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Guinness Gingerbread Stout returns to shelves
Guinness Gingerbread Stout The post Guinness Gingerbread Stout returns to shelves appeared first on Beer Street Journal.
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New Holland Ichabod Pumpkin Returns
New Holland Ichabod Pumpkin Ale is back in action for fall. Like so many in this pumpkin style, Ichabod is brewed with real pumpkin, plus cinnamon and nutmeg. Ichabod combines malted barley and real...
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Pontoon Brewing releases cocktail inspired ‘Kill the Pain’ in late July
Pontoon Brewing Kill the Pain debuts in the Sandy Springs, Georgia based brewery on July 27th. Opening their physical location earlier this year, the brewery has found great success with fruit kettle...
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The Bruery 10 Lords A Leaping, featuring 10 different spices
The Bruery 10 Lords a Leaping will be the 10th release in the ’12 Days of Christmas’ Series. A decade ago, Placentia, California based The Bruery debuted the first in a line of 12 Beers brewed in honor...
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Himalayan inspired Great Divide Chai Yeti is here for fall
Great Divide Chai Yeti a new variation on the brewery’s widely popular imperial stout debuts as fall begins. “Yeti” is synonymous in the beer world with a big, highly rated imperial stout. Variants...
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Southern Tier Pumking is back for fall
The wildly popular Southern Tier Pumking is back again for the 2017 season. Easily one of the most unique (and highly debated) pumpkin beer across craft beer since debuting in 2007. The 9% strong ale...
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“Pumpkin pie soaked in rum” Avery Rumpkin returns
One of the biggest pumpkin beers out there, Avery Rumpkin has returned again for fall 2017. “A pumpkin pie soaked in rum.” That was the general idea when creating the Avery Rumpkin recipe. Besides...
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The Bruery Mash & French Toast, no utensils required
Expanding the “mash” series month is The Bruery Mash & French Toast. Breakfast beers are here to stay. The Bruery’s “Mash” series is based around a barleywine ale Mash, that is nuanced with a...
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Hardywood Farmhouse Pumpkin Ale kicks off fall in Richmond
Hardywood Farmhouse Pumpkin Ale debuts today at the brewery in Richmond, Virginia. Easing into the fall season, Hardywood Farmhouse Pumpkin combines a base flavor of a Belgian-style farmhouse ale, with...
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Hot Artwork: Dogfish Head Punkin Ale 2016
Dogfish Head Punkin Ale is back on shelves for the 2016 fall season, donning some hot new artwork. Debuting in 1995 and now one America’s best selling pumpkin beers; Dogfish Head Punkin is usually the...
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Boulevard Funky Pumpkin returns for a second season
Boulevard Funky Pumpkin makes a seasonal return this week. The Kansas City, Missouri’s unique take on the pumpkin seasonal. In a sea of pumpkin spiced ales, Boulevard Funky Pumpkin is definitely one...
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Boulevard Funkier Pumpkin debuts
In 2015, Boulevard Brewing released a slightly tart pumpkin beer, Funky Pumpkin. (Imagine a slightly tart pumpkin beer with spices, and you’re close). Certainly building off of the success of that...
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Not Your Mom’s Apple Pie looks to join popular lineup
Not Your Mom’s Apple Pie is on deck from Small Town Brewery. Another in an expanding line of flavored beers. Small Town made an industry splash when they released Not Your Father’s Root Beer, an...
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Red Brick Southern Roots, a sweet potato beer
Red Brick Southern Roots, a sweet potato brown ale, debuts on Black Friday. The base beer, a brown ale, is brewed with a fall spice blend, plus sweet potatoes, or course. This brown ale is brewed with...
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Troeg’s Master of Pumpkins returns to lineup
Troegs Master of Pumpkins has made a 2015 return, across the brewery’s entire distribution footprint. Troegs Master of Pumpkins uses Pennsylvania gourds grown just a few miles from the brewery. Take...
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Stone Xocoveza Extra Anejo Released in Quingenti Series
Stone Brewing Co. (Escondido, CA) released a collaboration – Xocoveza Mocha Stout last year. The beer was a creation of home brewer Chris Banker, who brewed with not only the Stone team, but Cerveceria...
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Rogue Pumpkin Savior Ale, Spring 2015
Rogue Farms had a bountiful pumpkin harvest this year. Some of those pumpkins are used in Rogue Pumpkin Patch Ale. With the excess pumpkins, Rogue frozen the gourds whole, and is creating Pumpkin...
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Duclaw Pumpkin Retribution Makes Halloween Return
Vintage 2013 of Duclaw Brewing’s Pumpkin Retribution drops on Halloween. The base is the 11.5% ABV imperial stout aged in bourbon. It has been sitting in oak barrels flavored with pumpkin spice for six...
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Dogfish Head Punkin 2014 On Shelves
One of America’s best selling pumpkin beers is back for 2014 -Dogfish Head Punkin. While pumpkin ales started showing up as early as July 1st, Dogfish Head specifically instructed distributors to hold...
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Avery Rumpkin, and now PumKYn
Avery Brewing’s rum barrel aged pumpkin beer, Rumpkin, is slated to return on September 28th. It looks like that isn’t the only barrel aged pumpkin beer from Avery this year. Avery’s Barrel Aged Series...
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